Name: Rice flour chakri recipe by Amita Panchal at BetterButter
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 10
Ingredients: Rice flour 1 kg; Amul butter 125 gms; 10 to 12 spicy green chillies; 2 inch ginger; 3tbsp sesame seeds; 1 1/2tsp salt

ABOUT Rice flour chakri RECIPE

Rice chakri tests good because of ginger and chillies.

Ingredients Serving: 10

Rice flour 1 kg
Amul butter 125 gms
10 to 12 spicy green chillies
2 inch ginger
3tbsp sesame seeds
1 1/2tsp salt

Instructions

TAKE 1 KG RICE FLOUR, 125 GMS AMUL BUTTER, 10 TO 12 SPICY GREEN CHILLIES, 2 INCH GINGER, 3TBSP SESAME SEEDS, 1 1/2 TSP SALT. QUANTITY OF SALT IS LESS BECAUSE BUTTER IS SALTY.
ADD SESAME SEEDS AND BUTTER IN FLOUR AND MIX IT.
ADD CHILLY-GINGER PASTE AND MIX IT NICELY.
ADD WATER AND MAKE A DOUGH.
MAKE A SOFT DOUGH FOR CHAKRI.
GREASE THE CHAKRI MAKER. PUT THE DOUGH IN MACHINE AND MAKE A CHAKRI ON PAPER OR ON DISH.
NOW FRY THE CHAKRI IN OIL ON MEDIUM FLAME.
TURN AFTER SOME TIME.
FRY TILL GOLDEN YELLOW.

Similar Recipes