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Photo of Roasted veggie lemongrass soup by Nitu Windlas at BetterButter
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Roasted veggie lemongrass soup

Oct-04-2018
Nitu Windlas
30 minutes
Prep Time
40 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Roasted veggie lemongrass soup RECIPE

Too healthy

Recipe Tags

  • Veg
  • Appetizers
  • Healthy

Ingredients Serving: 4

  1. Mixed seasonal vegetables
  2. 2 tbsp split moong dal boiled
  3. 1 tbsp Soya sauce
  4. 1 tbsp vinegar
  5. Few strigs of lemon grass
  6. 4 cups Vegetable stock
  7. 1 tbsp oil
  8. Salt acc to taste

Instructions

  1. Cut the vegetables in small size
  2. Chop the garlic
  3. Now take all the veggies in oven proof dish
  4. Season it with oil and salt
  5. Roast all the veggies for 30 mts at 200 degree temp.
  6. On the other side boil the stock with lemongrass and dal.
  7. Blend it well
  8. Now add sauce,vinegar and veggies.
  9. Serve it hot.

Reviews (1)  

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Ruchi Gaur
Oct-05-2018
Ruchi Gaur   Oct-05-2018

Nice one.

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