Name: Tomato Besan kadboli recipe by Triptila KS at BetterButter
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4
Ingredients: Tomato puree 1/2 cup; Besan 21/2 cups; Hing 1/4 tsp; Carrom seeds 1/2 tsp; Chilli Powder 1/2 tsp; Salt to taste; Oil for frying

ABOUT Tomato Besan kadboli RECIPE

Tea time snack.

Ingredients Serving: 4

Tomato puree 1/2 cup
Besan 21/2 cups
Hing 1/4 tsp
Carrom seeds 1/2 tsp
Chilli Powder 1/2 tsp
Salt to taste
Oil for frying

Instructions

put a small tomato in hot water and set aside for 10 min
Peel it and extract its puree
Add all the other ingredients and mix to form a soft dough without adding water
set aside for 15 min
Grease hands with oil and make small rolls with your palm
Cut into small pieces and join the edges to form rings
Heat oil in a pan and fry the rings in batches till they are deep brown on a medium flame
store in an airtight container

Similar Recipes