Name: Garlic chilli pickle recipe by Mamata Nayak at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10
Ingredients: Fresh Green chilli 500 gm without stem; Garlic 50 gm peeled; Jaggery 100g; Juice of 2 lemmon; 2 tbsp panchforan (mixture of mustard cumin fenugreek nigella seeds & fennel seeds); 2 tbsp oil

ABOUT Garlic chilli pickle RECIPE

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Ingredients Serving: 10

Fresh Green chilli 500 gm without stem
Garlic 50 gm peeled
Jaggery 100g
Juice of 2 lemmon
2 tbsp panchforan (mixture of mustard cumin fenugreek nigella seeds & fennel seeds)
2 tbsp oil