Name: Tomato avocado toast recipe by Ankita More at BetterButter
Prep time: 12 min
Cook time: 10 min
Total time: 22 min
Yield: 16
Ingredients: 1 small baguette; 2 tbsps Butter/Olive oil; 2 ripe avocados; 1/2 green chilli (Optional); 1-2 or more teaspoon fresh lemon juice; 2 tbsp finely chopped Onion; Coarse salt and ground pepper; 1 pint grape tomatoes, quartered or 1 1/2-2 Roma tomatoes(chopped finely)

ABOUT Tomato avocado toast RECIPE

A perfect healthy and tasty dish for any parties to served as a starter or one can enjoy as a snacks too. This recipe is inspired by Martha stewart's Tomato Avocado toast recipe. But I made few changes and tried to make it more healthy.

Ingredients Serving: 16

1 small baguette
2 tbsps Butter/Olive oil
2 ripe avocados
1/2 green chilli (Optional)
1-2 or more teaspoon fresh lemon juice
2 tbsp finely chopped Onion
Coarse salt and ground pepper
1 pint grape tomatoes, quartered or 1 1/2-2 Roma tomatoes(chopped finely)

Instructions

Preheat oven to 350 degrees.
Slice baguette diagonally into sixteen 1/2-inch-thick slices; brush both sides with a total of butter. Bake on a baking sheet until golden, about 8 minutes(mine took 10 minutes).
Meanwhile take tomatoes, add little salt and black pepper powder, mix well and set aside.
Halve avocados lengthwise and remove pit; scoop flesh into a small bowl. Mash with green chili and lemon juice; add coarse salt and ground pepper, add chopped onion and mix well.
Spread this avocado mixture evenly on toasted bread; top with tomatoes. sprinkle some black pepper and serve.

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