Arbi fry recipe | How to make Arbi fry recipe

By Tejaswi Yalamanchi  |  11th Oct 2018  |  
5 from 1 review Rate It!
Arbi fry recipeby Tejaswi Yalamanchi
  • Prep Time

    20

    mins
  • Cook Time

    20

    mins
  • Serves

    2

    People

1

1

About Arbi fry recipe Recipe

arbi fry is a really simple and easy recipe which can be served not only as side dish but also as a starter. It is a perfect party snack and also can be made during navratri or fasting days and is loved by young and old alike.

Arbi fry recipe

Ingredients to make Arbi fry recipe

  • 200 grams arbi(colocasia)
  • 1/2 tsp cumin seeds
  • 1/2 tsp cumin powder
  • 1/2 tsp red chilli powder
  • 1/2 tsp black pepper powder
  • 1/2 tsp rock salt
  • 1 green chilli chopped
  • water as required
  • 2 tbsp oil
  • 1/2 tsp

How to make Arbi fry recipe

  1. IN A KADAI,ADD 2 TBSP OIL AND HEAT OIL
  2. ADD CUMIN SEEDS,FRY FOR A MINUTE
  3. NOW ADD THE CUT ARBI PIECES ,ROCK SALT AND MIX WELL 
  4. NOW ADD ALL THE SPICE POWDERS AND CHOPPED GREEN CHILLI AND FRY
  5. MIX WELL AND FRY FOR 4-5 MINUTES
  6. THEN ADD RED CHILLI POWDER AND CORIANDER MIX WELL AND SAUTE FOR A MINUTE
  7. ARBI FRY RECIPE IS READY

Reviews for Arbi fry recipe (1)

Shikha Roy12 days ago

Would love to try this.
Reply