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Photo of Barley cookies with different taste by Geeta Biswas at BetterButter

Barley cookies with different taste

Geeta Biswas
15 minutes
Prep Time
20 minutes
Cook Time
2 People
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ABOUT Barley cookies with different taste RECIPE

Crispy cookies creamy, jammy and choclatey.

Recipe Tags

  • Easy
  • Everyday
  • Baking
  • Snacks
  • Egg Free

Ingredients Serving: 2

  1. 1 cup all purpose flour
  2. 1/2 cup semolina
  3. 1 cup butter
  4. 1 tsp Baking powder
  5. salt to taste
  6. Pinch of sugar
  7. Milk as required


  1. Make a dough with flour, semolina, baking powder salt, sugar and butter.
  2. Rest for 15 minutes.
  3. Now spread dough and cut with a small edges bowl and prick with a tool pick.
  4. Bake in preheated oven 180 degree Celsius for twenty minutes.
  5. Then keep for one minute and garnish with cream, chocolate, jam and jelly.
  6. Ready to serve

Reviews (1)  

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richa sharma
richa sharma   May-21-2020

Where is barley

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