BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Paneer with tangi tomato and capsicum

Photo of Paneer with tangi tomato and capsicum by Reena Verbey at BetterButter
0
1
5(1)
0

Paneer with tangi tomato and capsicum

Oct-11-2018
Reena Verbey
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Paneer with tangi tomato and capsicum RECIPE

My family all time favourite.

Recipe Tags

  • Veg
  • Easy
  • Sauteeing
  • Main Dish
  • Healthy

Ingredients Serving: 3

  1. 250 gram paneer
  2. 2 large capsicum cut into thin long slices
  3. 1 spoon ginger and garlic paste
  4. 1 cup tomato puree
  5. 2 green chilli chopped
  6. salt as per taste
  7. 1/4 spoon turmeric
  8. 1/2 spoon red chilli powder
  9. 1 spoon coriander powder
  10. 1/2 spoon garam masala powder
  11. 2 spoon oil

Instructions

  1. Heat oil in a wok, put green chilli, ginger - garlic paste saute till raw smell goes.
  2. Add capsicum and saute for 2-3 minutes.
  3. Now add tomato puree, salt, turmeric, red chilli powder, coriander powder and garam masala powder saute for 2 minutes.
  4. Add paneer cubes and mix well .
  5. After 2-3 minutes switch off the gas.
  6. Serve hot with naans or roti.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shikha Roy
Oct-12-2018
Shikha Roy   Oct-12-2018

Thanks for sharing this recipe.

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE