Name: Hara bhara quinoa kabab recipe by Santosh Bangar at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3
Ingredients: Quinoa-1cup; Veggies- 1 cup( mattar ,carrot brocccoli ,spinach); Chat masala-1tsp; Green chilli -2 chopped; Garam masala-1/2tsp; Coriander leaves; Cornflour-2tbsp; oil for shallow fry

Recipe Tags

Veg
Easy
Kitty Parties
North Indian
Pan fry
Appetizers
Healthy

Ingredients Serving: 3

Quinoa-1cup
Veggies- 1 cup( mattar ,carrot brocccoli ,spinach)
Chat masala-1tsp
Green chilli -2 chopped
Garam masala-1/2tsp
Coriander leaves
Cornflour-2tbsp
oil for shallow fry

Instructions

Method Heat 2cup water, bring to a boil, add quinoa and veggitables. Add palak, after 5minutes switch off the gas leave aside the with cover Add all other ingredients mix well, make balls of desired shape Heat nonstick tawa apply oil and roast kababs.
Roast kababs from both sides. Eat with chutney or sauce.

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