Name: pumpkin kootu recipe by Uma Maheshwari at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: pumpkin-1 large piece; Moong dal-1 cup; salt- needed; sambar powder-1 tsp; water-1 cup; For temper; Cumin Seeds-1 tsp; split urad dal- 1 tsp; coriander leaves-1 tsp; Jeera-1tsp; To roast and grind:; Chana dal-1/2 cup; Red chilli-4; dhaniya-1/2 cup

ABOUT pumpkin kootu RECIPE

awesome and delicious kootu and it is good for health.

Ingredients Serving: 4

pumpkin-1 large piece
Moong dal-1 cup
salt- needed
sambar powder-1 tsp
water-1 cup
For temper
Cumin Seeds-1 tsp
split urad dal- 1 tsp
coriander leaves-1 tsp
Jeera-1tsp
To roast and grind:
Chana dal-1/2 cup
Red chilli-4
dhaniya-1/2 cup

Instructions

cut the pumpkin into small pieces. then take a kadai and put a tbsp of oil. then add chana dal, dhaniya and red chilli. roast it and kept aside for 5 mins. then grind it.
take a pressure cooker and put pumpkin pieces add a cup of moong dal, salt,sambar powder and add a cup of water and close the lid. put it for 5 whistles.
then remove the whistle and add the roasted powder.
then take a kadai add cumin seeds. after sputtering add urad dal , coriander leaves and jeera.
our pumpkin kootu is ready and it is good for health.

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