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Photo of Tomato fry by Shoba Bharathraj at BetterButter
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Tomato fry

Jul-05-2016
Shoba Bharathraj
5 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Tomato fry RECIPE

Instant side dish for roti and neer dosa.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Kerala
  • Frying
  • Side Dishes
  • Low Fat

Ingredients Serving: 5

  1. Big ripe tomatoes 3
  2. onion 4 medium, chopped length wise
  3. garlic cloves 6
  4. curry leaves few
  5. Kashmiri red chilli powder 1 tbsp
  6. turmeric powder 1/2 tsp
  7. Garam masala 1 tsp
  8. coriander leaves few
  9. salt

Instructions

  1. Heat oil in kadai. Add curry leaves. Fry well. This adds to the taste.
  2. Now add chopped onions , garlic and fry.
  3. Add tomatoes. Tomatoes should be chopped into big pieces, fry till little soft.
  4. Add garam masala, chilli powder, turmeric powder, salt and little water. Bring to a boil.
  5. Garnish with coriander leaves. Serve hot.

Reviews (2)  

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Sumathi M
Nov-22-2018
Sumathi M   Nov-22-2018

Muthulakshmi Madhavakrishnan
Jan-06-2017
Muthulakshmi Madhavakrishnan   Jan-06-2017

Very nice. Going to prepare tomorrow.

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