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Photo of Bajra Custard Tarts by Insiya Kagalwala at BetterButter
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Bajra Custard Tarts

Oct-17-2018
Insiya Kagalwala
15 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Bajra Custard Tarts RECIPE

Feed your kids with healthy desserts

Recipe Tags

  • Easy
  • Others
  • Baking
  • Boiling
  • Dessert
  • Gluten Free

Ingredients Serving: 4

  1. Baira flour 1/2 cup
  2. Jowar flour 1/2 cup
  3. 1 tbsp sugar
  4. Butter 50 grms
  5. Egg 1
  6. Water if needed
  7. For Custard
  8. Milk 1/2 ltr
  9. Custard pwdr 2 tbsp
  10. Sugar 4 tbsp
  11. Jelly
  12. Strawberry jelly 1 pkt
  13. Fruit of your choice

Instructions

  1. FOR TARTS
  2. Take the flours,add butter and sugar and mix
  3. Add 1 egg and start making a dough
  4. Make a manageable dough ,not too tight or too loose.Use water only if required
  5. Make 8 round balls and flatten the dough and place them in muffin moulds.Press gently and then prick them with fork
  6. Bake the tart in a preheated oven at 180D Celsius for 20 mins or till they turn golden
  7. FOR CUSTARD:
  8. Boil the milk with sugar and add the custard power dissolved in cold milk (prefer cold milk)and cook till it thickens
  9. FOR JELLY
  10. Make the jelly as per the packet instructions
  11. Cut fruits of your choice
  12. ASSEMBLE
  13. Take the tarts and fill them with custard
  14. Add any fruit of your choice(I have used a banana)
  15. Add the jelly and serve.

Reviews (1)  

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Milli Garg
Oct-18-2018
Milli Garg   Oct-18-2018

Looks great!

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