Rice Crackers | How to make Rice Crackers
- Prep Time
- Cook Time
About Rice Crackers Recipe
Unbelievably easy to make , healthy, vegan, gluten free rice crackers are crisp and delicious and make a great snack especially for those who love simple bland taste. Rice crackers make a great tea time snack and kids love it.
Ingredients to make Rice Crackers
- 3 cups cooked
- 1 1/2 tablespoons oil
- 1 pinch
How to make Rice Crackers
My Tip:Cooked rice should be well cooked, fluffy, not mushy. The dough should not be wet and sticky. Press with the parchment sheet to get very thin crackers. Thick crackers will not bake well and will be chewy. Salt should be on the lower side and one pinch is just enough.