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kachi keri and banana gravy

Oct-27-2018
Dave N
10 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT kachi keri and banana gravy RECIPE

Raw mango and banana gravy served with rice

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Boiling
  • Main Dish
  • Low Fat

Ingredients Serving: 2

  1. Banana 2
  2. green mango 1
  3. salt 1/2 table spoon
  4. Garam masala 1/2 table spoon
  5. Kashmiri red chilli powder 1/2 table spoon for colour
  6. slice of green mango as You like
  7. water 1/2 cup

Instructions

  1. cut mango and banana and make gravy in mixture
  2. take a pan
  3. boil water in pan and boil it
  4. put all masala in boil water still flavour come
  5. mix gravy of apple and mango with flavoured masala water
  6. cook it until mix it properly
  7. boil 1 small bowl of rice
  8. served it together

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