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crispy,crunchy oats dosa with a twist of semolina and rice flour
Can u plzz tell ..how can we mk rice flour at home..do we hv to wash rice and then dry it or without washing??
1.Toast the oats lightly so that raw smell disappear and blend into a fine powder.
2.Take a wide bowl and add semolina, rice flour and ground oats flour and mix well .Add curd and mix with water to make up to butter milk consistency.
3.Add chopped chillies and ginger pieces to the batter.
4.Heat a non- stick griddle or iron tawa and pour the dosa batter and keep it on high flame and then decrease the flame and turn to other side till golden.
SERVING: 5
Can u plzz tell ..how can we mk rice flour at home..do we hv to wash rice and then dry it or without washing??
how much rice flour...and will ready made rice flour do or is there a specific kind of rice flour.
how much rice flour??
rice flour is not mentioned in the ingredients....what is the proportion of rice flour to be added?
rice flour is not written in ingredients ....
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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