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Molagapodi for Idly & Dosa's

Jul-12-2016
Neeru Srikanth
10 minutes
Prep Time
20 minutes
Cook Time
20 People
Serves
Read Instructions Save For Later

ABOUT Molagapodi for Idly & Dosa's RECIPE

Chutney Powder from Tamilnadu and recipe passed to me from my grand mother. It is a mix of chickpeas, black lentils, Sesame seeds & a dash of jaggery.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Tamil Nadu
  • Accompaniment
  • Healthy

Ingredients Serving: 20

  1. Bengal gram – 100gms
  2. Black lentils – 100gms
  3. Sesame seeds – 75gms
  4. Cumin seeds - 50 gms
  5. Asafoetida - small piece
  6. Jaggery – 10gms
  7. Tamarind – ½ lemon size
  8. Dry long red chili – 40 pieces
  9. Salt – to taste
  10. Sesame Oil – 2 tsp
  11. Measurement of ingredients - 1 tsp = 5gms

Instructions

  1. Separate the dry chilli's outer stem.
  2. Take a heavy bottom vessel and start dry roasting the individual ingredients starting with sesame seeds. Once roasted transfer it to a bigger plate for cooling.
  3. Add ½ tsp oil ,roast Bengal gram dhal and transfer it to the same plate for cooling.
  4. Add ½ tsp oil ,roast black lentils and transfer it to the same plate for cooling.
  5. Add ½ tsp oil and roast Asafoetida and transfer it to the same plate for cooling.
  6. Use the same oil used for Asafoetida and roast tamarind.
  7. Dry roast dry red chili along with salt. Do not add this with the rest of the mixture for cooling.Dry roasting chili with salt will suppress the heavy chili smoking smell though there is no compromise in the taste.
  8. Grate jaggery and keep ready.
  9. Allow the ingredients to cool down completely. Grind in a mixie in the following order given in the next steps. Do not change the order of grinding.
  10. Dry Chili,Salt & Jaggery should be ground first into a course powder.
  11. Add the rest of the mixture along with the chili – jaggery mix and grind them into a course powder.
  12. Transfer them into a big plate and mix it nicely with a dry spoon. This step should not be ignored as the mixie will not mix evenly.
  13. Store it in an airtight container.

Reviews (8)  

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Ibogaine clinic
Sep-16-2021
Ibogaine clinic   Sep-16-2021

Chutney powder or Idli dosa milagai podi constantly involves the rescue as a really perfect combination for idli dosas. Regards: [url=https://www.experienceibogaine.com/]Ibogaine Treatment Centers & Clinics[/url]

Annie Thomas
Sep-19-2016
Annie Thomas   Sep-19-2016

is Bengal Gram called channa dal???

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