Home / Recipes / Bombay Special Pavbhaaji
When we talk about Pavbhaji , the first picture come to our mind is a plate full of Smash mixture of Few vegetables, Hot, Spicy , Butterful, Aromatic with Crunch of chpped onion and slivers of lemon ,delicious Pav's toasted in some butter n spices.The origin of Pavbhaji is Maharashtra, Mumbai, we can called its birthplace. Its a favourite street food of Mumbai especially on Chaupatis which is now spread all over the India. Nowadays it has also become a first choice of Party food, as it takes very less time to prepare and one of the tastiest dish Favourite of Kids, youngsters n everyone. So lets see how to prepare this Bombay special Pavbhaji.