Rava uttapam | How to make Rava uttapam
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About Rava uttapam Recipe
my grandmother used to make this uttapam for breakfast..
Rava uttapam is one dish which makes its accompaniments tastier. With the right mix of flavours, Rava uttapam has always been everyone's favourite. This recipe by Swati Das Patnaik is the perfect one to try at home for your family. The Rava uttapam recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Rava uttapam is 15 minutes and the time taken for cooking is 15 minutes. This is recipe of Rava uttapam is perfect to serve 3 people. Rava uttapam is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Rava uttapam. So do try it next time and share your experience of cooking Rava uttapam by commenting on this page below!
Ingredients to make Rava uttapam
- Rava 1 cup.
- juice 2 tbspn
How to make Rava uttapam
My Tip:you can add 1 cup curd instead of lemon juice...serve this uttapam with any chutney, sambar, pickle or sauce.