Serradura | How to make Serradura

By Ramakrishna somani  |  2nd Nov 2018  |  
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  • Prep Time

    5

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

0

0

About Serradura Recipe

A very easy fast and simple yet tasty Portuguese dessert

Serradura

Ingredients to make Serradura

  • 1 cup whipping cream
  • 1/4 cup condensed milk
  • 14 to 5 drops vanilla extract
  • 25 marie/digestive biscuits

How to make Serradura

  1. TAKE 25 MARIE/DIGESTIVE BISCUITS AND CRUSH THEM.
  2. WHIP WHIPPING CREAM
  3. ADD 1/4 CUP CONDENSED MILK
  4. ADD 4 TO 5 DROPS OF VANILLA EXTRACT
  5. LAYER THEM IN A GLASS BOWL
  6. AFTER LAYERING LET IT SET IN THE REFRIGERATOR FOR 2 HOURS.

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