Home / Recipes / Malpua

Photo of Malpua by Kumuda Elavazhagan at BetterButter
728
0
0.0(0)
0

Malpua

Nov-02-2018
Kumuda Elavazhagan
15 minutes
Prep Time
20 minutes
Cook Time
7 People
Serves
Read Instructions Save For Later

ABOUT Malpua RECIPE

A simple and easy dessert,taste awesome with plain sugar syrup.

Recipe Tags

  • Easy
  • Shallow fry
  • Dessert

Ingredients Serving: 7

  1. 2 cups all purpose flour.
  2. 3/4 tesp fennel seed powder.
  3. 1/2 cup semolina.
  4. 8 tbsp sugar.
  5. 1/8 tesp baking soda.
  6. 1/2 cup milk.
  7. 2 cups water.
  8. Sugar syrup: 2cups sugar,2cups water,1 tesp cardamom powder.
  9. Oil or ghee to fry.

Instructions

  1. Make a batter out of all purpose flour,fennel seed powder, semolina, sugar, bkso,milk and water.
  2. The batter should be smooth without lumps.
  3. Let rest for 15 to 20 minutes.
  4. Make 1 string sugar syrup.
  5. Take oil or ghee in a pan and place on medium flame.
  6. Pour 2 tbsp batter and fry till it's golden brown.
  7. Remove serve hot with sugar syrup.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE