Name: Mango Mastani recipe by Aayushi Manish at BetterButter
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 1 cup chopped mango or fresh mango pulp; 1 /2 cup chilled full cream milk; Cardamom powder a pinch(optional); 1 tbsp sugar or as required; Few ice cubes (optional); Pistachios chopped; Cashewnut chopped; 1 scoop of vanilla ice cream or any ice cream of your choice

ABOUT Mango Mastani RECIPE

Its a popular dessert drink from Pune city in India.A thick mango milkshake topped with Vanilla or Mango Ice cream.& Nuts like cashew nut,pistachios & almonds.

Ingredients Serving: 2

1 cup chopped mango or fresh mango pulp
1 /2 cup chilled full cream milk
Cardamom powder a pinch(optional)
1 tbsp sugar or as required
Few ice cubes (optional)
Pistachios chopped
Cashewnut chopped
1 scoop of vanilla ice cream or any ice cream of your choice

Instructions

In a blender jar add combine mango cubes then.add sugar, cardamom powder.Blend to a smooth puree.Now add milk and few ice cubes. Blend again well.
Pour into the serving glasses leaving half inch space on the top.Scoop out a dollop of ice cream and place on the top.Garnish with pistachios & cashew nuts.Mango mastani is ready. Served chilled before Icecream melts.

Similar Recipes