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Photo of Pomfret Masala fry by debashri chatterji at BetterButter

Pomfret Masala fry

debashri chatterji
30 minutes
Prep Time
10 minutes
Cook Time
2 People
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ABOUT Pomfret Masala fry RECIPE

Spicy pomfret fish fry

Recipe Tags

  • Non-veg
  • Medium
  • Frying
  • Healthy

Ingredients Serving: 2

  1. Pomfret fish. Whole and cleaned
  2. 1 tbsp ginger garlic paste
  3. 2 tbsp onion tomato paste
  4. 1tsp turmeric powder
  5. 1 tsp red chilli powder
  6. 1/2 tsp garam masala
  7. salt to taste
  8. 2 tbsp lime juice
  9. 1 tbsp rice flour
  10. 2 tbsp rawa / bread crumb
  11. oil for frying


  1. Wash the fish and make slit in the fish.
  2. Apply lime juice, Salt and turmeric powder. Keep Aside for 10 minutes
  3. Add ginger garlic paste, onion tomato paste, coriander leaves, spices into the fish. Keep aside for 20 minutes
  4. Heat oil in pan. Coat the marinated fish in rice flour and rawa or bread crumbs. Fry till golden from both sides.
  5. Garnish with coriander. Serve hot

Reviews (1)  

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Hema Mallik
Hema Mallik   Nov-19-2018

Thanks for sharing this recipe.

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