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Praveena M
It is a spicy pongal dish which i made using rava and moong dal.
Tasty as well as healthy.
1.Heat 1 tsp of ghee in a kadai and fry moong dal for a min.
2.In a separate pan add a tsp of ghee and fry the sooji for couple of mins.
3.Add in water and bring it to boil,cook till dal is tender.
4.Add in roasted sujji and salt mix well.
5.cover n cook till the pongal is done.
6.Heat ghee in a pan now add all tempering ingredients
7.Add in to the pongal
8.Mix well.
9.Serve hot with sambhar r tomato chutney
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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