Name: Fusion Maggie recipe by Anagha Doiphode at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 2 Maggie Packets ( Noodles cooked and strained); 2 tsp oil; 2-3 garlic, chopped; 2 tsp butter; Broccoli, cut lengthwise; Bell Pepper, cut lengthwise ( Green, Red, Yellow); Cabbage, cut lengthwise; Baby Corn, cut lengthwise; Sweet corn kernels; 1 Small Onion, cut lengthwise; Deseeded Tomato, cut lengthwise; 1 tsp chilli sauce; 2 tsp tomato ketchup; 1 tsp Oregano; Salt and pepper to taste

ABOUT Fusion Maggie RECIPE

Fusion Maggie is a Lip-smacking recipe. This maggie looks amazing and also simple to cook. It taste so delicious the sauce is so easy to make with all the crunchy veggies. Buttery noodles and the sauce combines very well and gives this dish a very good taste. This is one of my favorite Maggie recipe when sunday is around or any holiday and I'm craving for Maggie. It is a perfect breakfast or a meal and will be loved by everyone.

Ingredients Serving: 2

2 Maggie Packets ( Noodles cooked and strained)
2 tsp oil
2-3 garlic, chopped
2 tsp butter
Broccoli, cut lengthwise
Bell Pepper, cut lengthwise ( Green, Red, Yellow)
Cabbage, cut lengthwise
Baby Corn, cut lengthwise
Sweet corn kernels
1 Small Onion, cut lengthwise
Deseeded Tomato, cut lengthwise
1 tsp chilli sauce
2 tsp tomato ketchup
1 tsp Oregano
Salt and pepper to taste

Instructions

Method : In a non-stick pan add butter, throw in the cooked noodles. Mix well. When you see the glaze of butter on noodles add in the salt and pepper.
Mix everything properly. After 2 mins remove the noodles on a plate. Keep it aside.
Preparing the Veggie Sauce : In a same non-stick pan add some oil and saute garlic.
Then add all the veggies onion, capsicum, tomato, cabbage, sweet corn and babycorn. Mix everything for 2 mins.
The veggies need not be overcooked they have to be crunchy.
Add the chilli sauce, tomato ketchup, oregano, salt and pepper. Mix well.
Adjust the seasonings as per needed. Remember that its not a gravy so no need of adding water.
Once cooked remove the veggies from the pan.
Assembling : On a plate take the noodles and put the veggies sauce on top and serve.

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