Name: Banjara chicken recipe by Tarannum Malik at BetterButter
Prep time: 8 min
Cook time: 30 min
Total time: 38 min
Yield: 5
Ingredients: Chicken 500gms; Lemon juice 2 tsp; Red chilly pwdr 1 tsp; Mustard seeds 1 tsp; Sesame seeds 1 tsp; Cumin seeds 1 tsp; Hung curd 1 cup; salt as per taste; Coriander pwdr 1 tsp.; Tandoori masala pwdr 1 tsp; Orange food color ( optional); Ginger garlic paste 1 tsp; Green chilly pwdr 1 tsp; Cilantro or coriander leaves for garnishing

ABOUT Banjara chicken RECIPE

A very simple wid few ingredients to add a very tasty chicken starter is ready to serve

Ingredients Serving: 5

Chicken 500gms
Lemon juice 2 tsp
Red chilly pwdr 1 tsp
Mustard seeds 1 tsp
Sesame seeds 1 tsp
Cumin seeds 1 tsp
Hung curd 1 cup
salt as per taste
Coriander pwdr 1 tsp.
Tandoori masala pwdr 1 tsp
Orange food color ( optional)
Ginger garlic paste 1 tsp
Green chilly pwdr 1 tsp
Cilantro or coriander leaves for garnishing

Instructions

Cut d chicken pieces in tikka size and marinate dem wid lemon juice , salt , red chilly pwdr and keep aside for 15 mins
In d meanwhile dry roast all d seeds sesame , mustard and cumin and ground dem finely
Nw mix d curd ,tandoori masala pwdr , coriander pwdr, grounded seeds, food color, ginger garlic paste , green chilly pwdr
Add d marinated chicken pieces to d above mixture and keep it aside for about an hour
Now grill dis in a pre heated oven for abt 10 - 15 mins or till d chicken is tender
Garnish wid coriander leaves and serve hot wid chutney of ur choice

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