Name: Orange pineapple pickle recipe by Medha Devdas at BetterButter
Prep time: 3 min
Cook time: 5 min
Total time: 8 min
Yield: 6
Ingredients: 1small bowl orange; 1slice pineapple; 1/2 tsp fenugreek; 1/2 tsp mustard seed; 1/2tsp turmeric; 2to3tsp chili powder; 3tsp brown sugar; Salt to taste; 3 tbsp olive oil; 1inch ginger cut into thin piece; 2tsp vineger

Ingredients Serving: 6

1small bowl orange
1slice pineapple
1/2 tsp fenugreek
1/2 tsp mustard seed
1/2tsp turmeric
2to3tsp chili powder
3tsp brown sugar
Salt to taste
3 tbsp olive oil
1inch ginger cut into thin piece
2tsp vineger

Instructions

Cut the orange into 3 small piece and pineapple into small chunks cut the ginger piece into thin slices keep ready this aside
Now heat the pan add oil when oil is hot add fenugreek stir then add mustard seed when it starts crackle add ginger piece fry until golden brown in color
When it starts changing color add pineapple turmeric curry leaves and salt stir for few seconds
After few seconds add orange piece mix well
After mixing well now time to add brown sugar mix well and cook this on low flame
After few seconds add chili powder mix well now adjust salt stir
Now add vinegar stir and cook for 2 minutes on a low flame after 2 minutes switch of the flame
Tasty pickle is ready my daughter liked it very much
Serve with curd rice or with sambar thank you happy cooking

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