Name: Cucumber and Cheese stuffed Cherry Tomatoes recipe by Poonam Bachhav at BetterButter
Prep time: 20 min
Total time: 20 min
Yield: 12
Ingredients: 12 Cherry tomatoes; 1/2 cup peeled and chopped Cucumber; 1/4 cup grated Cheese ( I have used cheese Slices); 2 tablespoon fresh chopped Coriander; 5-6 black pepper corn; Salt to taste

ABOUT Cucumber and Cheese stuffed Cherry Tomatoes RECIPE

I was browsing on Internet for some salads ideas for summer party where I came across stuffed Cherry tomatoes and they appeared very appealing , so thought of giving it a try. These colorful bite size treats are just apt for a summer party ! A simple recipe that can be made ahead of time. To enjoy the refreshing summertime appetizer stuff the fresh cherry tomatoes with savory filling made from Cucumber, Coriander and Cheese , seasoned with pepper and salt.

Ingredients Serving: 12

12 Cherry tomatoes
1/2 cup peeled and chopped Cucumber
1/4 cup grated Cheese ( I have used cheese Slices)
2 tablespoon fresh chopped Coriander
5-6 black pepper corn
Salt to taste

Instructions

Cut a small portion off the bottoms of each tomato so they will sit on a tray without rolling. Slice off the tops of each tomatoes.
Blend cucumber with coriander and cheese. Season with pepper and salt. Filling is ready.
Scoop out centers of the tomatoes with a small spoon, discard the pulp and invert tomatoes on paper towels to drain.
Using a small spoon, fill each tomato with about 1 teaspoon of the filling.
Refrigerate until ready to serve. Remove from refrigerator 15 minutes before serving.

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