Name: Apple pie recipe by Priya Sharma at BetterButter
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 5
Ingredients: All purpose flour 300g; Butter 200g; Icing sugar100g; 2-3tbsp milk optional; 2 med sized red apples peeled and chopped; 2-3pinches cinnamon powder; 1/2cup cake crumbs; 2-3tbsp castor sugar; 1/4cup mixed toasted nuts like almonds walnuts and cahewnuts; 2tbsp butter for filling

ABOUT Apple pie RECIPE

Apple pie originates to England way back in 1381. The dish consists of crispy tart filled with cinnamon flavoured apples nd nuts

Ingredients Serving: 5

All purpose flour 300g
Butter 200g
Icing sugar100g
2-3tbsp milk optional
2 med sized red apples peeled and chopped
2-3pinches cinnamon powder
1/2cup cake crumbs
2-3tbsp castor sugar
1/4cup mixed toasted nuts like almonds walnuts and cahewnuts
2tbsp butter for filling

Instructions

Chill the butter (200g).
Mix and sieve icing sugar and all purpose flour together
Cut chilled butter into cubes and crumb it well in the flour mix.
Rub it nicely so as to get a bread crumb consistency. Now gather the mix to get a dough consistency. If needed add 2 to 3 tbsp milk
Chill the dough for 20 min. Now set it on a pie plate and make holes in it so that it doesn't fluff up during baking
Bake it in a preheated oven at 180degree for 20 min until half done
By the time it is baking V will make the filling
In a wok add two tbsp butter. Add chopped apples .cook for 2 min . Add sugar and toasted nuts . Add cinnamon powder Cook for 2 more mins.
The filling would be wet . So add cake crumbs to make filling dry. U can add dessicated coconut if cake crumbs are not available
The pie wud have been half done by now. Put the filling and cover the pie as shown in photo or any other way u like
Bake it in a preheated oven for 20 min at 180degree.
Can serve hot or cold

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