Name: Cheesy Potato chips Pizza recipe by Nanki Chanchlani at BetterButter
Prep time: 35 min
Cook time: 20 min
Total time: 55 min
Yield: 2
Ingredients: 6 Potatoes; 2 pinch of Alum; Mozzarella Cheese as much as required; Black pepper as per taste; Oregano 1 to 2 tsp; Pizza sauce or ketchup; Mixed herbs of choice; Salt as per taste

Ingredients Serving: 2

6 Potatoes
2 pinch of Alum
Mozzarella Cheese as much as required
Black pepper as per taste
Oregano 1 to 2 tsp
Pizza sauce or ketchup
Mixed herbs of choice
Salt as per taste

Instructions

Take six big potatoes wash them as much as possible. Soak them in some water and add 2 pinch of alum.
Slice these potatoes on a mandoline slicer. Soak again for 30 to 35 minutes.
Drain and wash under running water. Make sure no alum water remains. Pat dry with a kitchen towel.
Deep fry until golden in colour. Set on a glass plate. Sprinkle grated mozzarella cheese.
Season with black pepper and oregano. Put a second layer of potato chips, spread some pizza sauce or ketchup.
Put a third layer of potatoes chips and again sprinkle grated mozzarella cheese.
Season it with black pepper and oregano, mixed herbs. Grill for 7 to 8 minutes or until the cheese melts.
Hot cheesy potato chips pizza is ready.

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