Name: Crispy honey vegetables recipe by Hemalatha Sathyanarayanan at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Cauliflower florets 1/2; Potato 1; Carrot 1/2; Cornflour; Rice powder; Baking soda; Ginger garlic paste; Garam Masala; Chilli powder; Turmeric powder; Salt; Soy Sauce; Chilli tomato sauce; Garlic diced; Honey; Sesame seeds; Oil

Ingredients Serving: 4

Cauliflower florets 1/2
Potato 1
Carrot 1/2
Cornflour
Rice powder
Baking soda
Ginger garlic paste
Garam Masala
Chilli powder
Turmeric powder
Salt
Soy Sauce
Chilli tomato sauce
Garlic diced
Honey
Sesame seeds
Oil

Instructions

Here we go!!
Mix cornflour, rice powder, chilli powder, garam masala, turmeric powder, baking soda and salt. Make as a paste. Add the diced vegetables and mix well.
Deep fry the vegetables in oil until crisp. Keep aside.
In a separate pan, saute diced garlic in a spoon of oil and add soy sauce and chilli tomato sauce. Pour this mix sauce in the vegetables and now add honey and sesame seeds and toss it well. Yummy crispy mouth watering starter is now ready!!!!

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