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Dosa is a type of pancake from the Indian subcontinent, made from a fermented batter. It is somewhat similar to a crepe in appearance. Its main ingredients are rice and black gram(urad dal). Dosa is a typical part of the south indian diet and popular all over the India. Traditionally, dosa is served hot along with sambar, a stuffing of potatoes, and varities of chutney. It can be consumed with idli podi as well. This one has become one of the more basic dosas amongst the array of varieties available today!