Name: Uniq Aaluvada recipe by Sonia Kriplani at BetterButter
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: Boiled Potato ...4 medium size; Cottage cheese 100 grams; Boiled Peas 100 grams; Green chillies chopped 4; Ginger garlic paste one teaspoon; Cumin seed one teaspoon; Soda bicarb half teaspoon; Salt ,red, chilli powder ,turmeric, Garam Masala one teaspoon; Chickpeas flour or besan one cup; Makhana two bowls; Oil for frying

ABOUT Uniq Aaluvada RECIPE

Its totally my concept.it is full of protein and also nutritious. Children and all age group will definately like this mu uniq concept.

Ingredients Serving: 4

Boiled Potato ...4 medium size
Cottage cheese 100 grams
Boiled Peas 100 grams
Green chillies chopped 4
Ginger garlic paste one teaspoon
Cumin seed one teaspoon
Soda bicarb half teaspoon
Salt ,red, chilli powder ,turmeric, Garam Masala one teaspoon
Chickpeas flour or besan one cup
Makhana two bowls
Oil for frying

Instructions

Cut the boiled potatoes in an small pieces
Take a kadhai and put it on the flame and add 2 tab.spoon oil , add cumin seed as it crackle
Add red chilli powder, turmeric powder, salt and curry leaves
Add ginger garlic paste and then garam masala
Now ad boiled chopped potatoes stir it thoroughly
Add cottage cheese and boiled peas
Stir it properly make a proper stuffing
Now aloo badas stuffing is ready
Make medium sized ball from this stuffing
Now make a batter of chickpeas flour or besan, added with water and soda bicarbonate salt turmeric powder
Make a thick batter
Now spread all makhanas on plate
Heat the oil on a a medium flame
Dip the ball in besan batter and then roll it in makhanas
Now put this Makhana rolled ball in hot oil
Fry it and turn it time to time so that all makhanas will get fried properly
And the unique aloo Vada is ready