Ragi upma | How to make Ragi upma

Name: Ragi Upma
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 people
Ingredients: 1 cup ragi powder; 1 onion finely chopped; 2 green chilies finely chopped; Oil 2 tsp; Salt as needed; Mustard seeds 1 tsp; Cumin seeds 1 tsp; Chana dal 1 tsp; Urad dal 1 tsp; Green peas 1/2 cup; Carrot chopped 1/2 cup; Water as needed

By Sree Vaishnavi | 4th Dec 2018 |

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Ragi upmaby Sree Vaishnavi

Prep Time
10
mins
Cook Time
15
mins
Serves
4
People

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2 likes

About Ragi upma Recipe

It is good for health and for diabetic people it has nice flavour and good taste

Ragi upma

Ingredients to make Ragi upma

1 cup ragi powder
1 onion finely chopped
2 green chilies finely chopped
oil 2 tsp
salt as needed
mustard seeds 1 tsp
cumin seeds 1 tsp
chana dal 1 tsp
urad dal 1 tsp
Green peas 1/2 cup
carrot chopped 1/2 cup
water as needed

How to make Ragi upma

Firstly take a bowl and add water and ragi ravva and mix with out lumps
Now take a pan and add oil and let the oil heat
Now add mustard seeds, cumin seeds, chana Dal, urad dal and let it splutter
Now add green chilli and onion and fry well
Now add carrot and green peas and fry well
Now pour water and add enough salt and boil well
Now add the ragi and water mixture with continuous stirring and cook for 5-6 min and serve........