BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Ginger idly

Photo of Ginger idly by Sree Vaishnavi at BetterButter
0
2
5(1)
0

Ginger idly

Dec-05-2018
Sree Vaishnavi
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Ginger idly RECIPE

It is easy to make and no need of any chutney and it tasted good

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Andhra Pradesh
  • Stir fry
  • Steaming
  • Breakfast and Brunch
  • Low Carbs

Ingredients Serving: 3

  1. ginger 2 inches
  2. sugar 2 tsp
  3. red chilli 2
  4. oil 4 tbsp
  5. chana dal 1 tbsp
  6. urad dal 1 tbsp
  7. mustard seeds 1 tbsp
  8. peanuts 2 tbsp
  9. cumin seeds 1 tbsp
  10. hing pinch
  11. curry leaves 1 sprig
  12. green chillies 2-3
  13. red chilli powder 1 tbsp
  14. salt 1 tbsp
  15. Mini idlies 4 plates
  16. tamarind 1-2 tsp

Instructions

  1. Firstly cook the idly and let it cool
  2. Now take a pan and add oil and let oil heat and add tamarind and ginger and fry well
  3. Now take it into a mixi jar and add salt, Red chilli powder and sugar and make fine paste by adding little water to it
  4. Now take the same pan and add oil and add mustard seeds, cumin seeds, chana Dal,urad dal,peanuts,red chilli, hing and fry well
  5. Now add curry leaves and fry and add green chilli and fry well
  6. Now add the prepared paste
  7. And fry it well
  8. Now add idly and mix well and serve hot..

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shelly Sharma
Dec-05-2018
Shelly Sharma   Dec-05-2018

Woww...Yummyy...

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE