Ginger idly | How to make Ginger idly

How to make Ginger idly

1. Firstly cook the idly and let it cool
2. Now take a pan and add oil and let oil heat and add tamarind and ginger and fry well
3. Now take it into a mixi jar and add salt, Red chilli powder and sugar and make fine paste by adding little water to it
4. Now take the same pan and add oil and add mustard seeds, cumin seeds, chana Dal,urad dal,peanuts,red chilli, hing and fry well
5. Now add curry leaves and fry and add green chilli and fry well
6. Now add the prepared paste
7. And fry it well
8. Now add idly and mix well and serve hot..