BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Dibba rotti | idli pindi rotti | Pan cake with idli batter

Photo of Dibba rotti | idli pindi rotti | Pan cake with idli batter by PriyaNarayana Vakati at BetterButter
0
1
5(1)
0

Dibba rotti | idli pindi rotti | Pan cake with idli batter

Dec-05-2018
PriyaNarayana Vakati
10 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Dibba rotti | idli pindi rotti | Pan cake with idli batter RECIPE

Idli pindi rotti is traditional south Indian breakfast recipe.Left out with idli batter got bored of making idlies again, then heres an interesting recepie, using leftout idly batter.

Recipe Tags

  • South Indian
  • Healthy

Ingredients Serving: 2

  1. oil for frying
  2. Left over idli batter 1 cup(500 ml)
  3. 1 onion finely chopped
  4. 2 Green chillies finely chopped
  5. salt to taste
  6. 1 inch ginger grated
  7. Few curry leaves chopped
  8. Few coriander leaves

Instructions

  1. in a bowl take 1 cup (500ml) Left over idli batter.
  2. add 1 onion finely chopped, 2 green chillies chopped, 1 inch ginger grated, few Curry leaves, coriander leaves chopped, salt (little) to taste.
  3. heat a nonstick pan and grease with oil.
  4. pour a ladleful of prepared batter. do not spread.
  5. add 1 tsp oil, close with lid medium flame and cook
  6. flip over the idli Pindi rotti, and medium flame for 3 mins or until cooked through.
  7. serve hot with onion tomato chutney

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shelly Sharma
Dec-06-2018
Shelly Sharma   Dec-06-2018

Would love to try this.

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE