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Photo of Tomato chutney by Shoba Bharathraj at BetterButter
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Tomato chutney

Jul-28-2016
Shoba Bharathraj
5 minutes
Prep Time
5 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Tomato chutney RECIPE

Tangy and tasty chutney with no coconut, goes well idli and dosa.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Kerala
  • Blending
  • Accompaniment
  • Low Fat

Ingredients Serving: 5

  1. tomatoes 3 medium boiled
  2. Green chillies 2
  3. garlic Cloves 3
  4. jeera 1/2 tsp
  5. coriander leaves a handful
  6. salt to taste
  7. Mustard seeds 1/2 tsp for tempering

Instructions

  1. Blend all the ingredients in the mixer except mustard without adding water. Add only boiled tomato pulp not the water used to boil them.
  2. Season with mustard seeds
  3. Spicy tangy tomato chutney is ready to serve.

Reviews (5)  

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Oct-29-2020
Funny Videos   Oct-29-2020

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Pooja Kanth
Nov-23-2016
Pooja Kanth   Nov-23-2016

Very easy. Will make it today for sure.

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