Chili Green Cheese Balls | How to make Chili Green Cheese Balls

By Joyeeta Das  |  29th Jul 2016  |  
4 from 1 review Rate It!
  • Chili Green Cheese Balls, How to make Chili Green Cheese Balls
Chili Green Cheese Ballsby Joyeeta Das
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About Chili Green Cheese Balls Recipe

I adapted the recipe from Shilpi Agarwal.

The delicious and mouthwatering Chili Green Cheese Balls is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Chili Green Cheese Balls is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Chili Green Cheese Balls. Joyeeta Das shared Chili Green Cheese Balls recipe which can serve 5 people. The step by step process with pictures will help you learn how to make the delicious Chili Green Cheese Balls. Try this delicious Chili Green Cheese Balls recipe at home and surprise your family and friends. You can connect with the Joyeeta Das of Chili Green Cheese Balls by commenting on the page. In case you have any questions around the ingredients or cooking process. The Chili Green Cheese Balls can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Chili Green Cheese Balls with other users

Chili Green Cheese Balls

Ingredients to make Chili Green Cheese Balls

  • spinach 1 cup
  • coriander leaves 1/2 cup
  • mint leaves 1/3 cup
  • Bread crumbs 3/4 cup
  • Grated mozzarella cheese 1/ 2 cup
  • Red chili flakes 1 to 2 tsp
  • Finely chopped onion 1/3 cup
  • Corn flour 1 tbsp
  • Grated garlic 1/4 tsp
  • salt to taste
  • oil for frying

How to make Chili Green Cheese Balls

  1. Wash all the green leafy vegetables in cold water. Boil the spinach for 5 minutes. After it cools down completely add the boiled spinach along with coriander leaves, mint leaves in a mixer and make a fine paste.
  2. In a bowl mix together the green paste, grated garlic, bread crumbs, corn flour and a pinch of salt. Make a soft dough.
  3. In another bowl mix cheese, chili flakes and chopped onion. Make 7 to 8 small balls of this cheese mixture.
  4. Take a small portion of spinach dough and make a flat small disc. Put a cheese ball into the center of the disc and cover it from all the sides.
  5. Take some oil in your palm and roll the balls very well.
  6. For air fryer, preheat the airfryer at 150 degree centigrade for 5 minutes then cook the balls for 10 to 12 minutes. Serve it hot with sweet chili sauce /chili garlic / chili sauce.
  7. For deep frying, heat the pan, add some oil, let it warm, then fry the balls till they are crisp and brown from all the sides. Serve it hot with sweet chili/ chili garlic sauce / chili sauce.

My Tip:

If the green dough become too soft you can add more breadcrumbs into it.

Reviews for Chili Green Cheese Balls (1)

Ashwariya Lal2 years ago

Wow so cheesy and the green colour looks fabulous :)