Name: Noodle wrap cheese rolls recipe by Mona Bassi at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3
Ingredients: Boiled noodles -1/4cup; White bread slices --5 cut the edges; Mozzarella cheese grated -1-4tsp; Oil for frying; Butter -1tsp; Capisum chopped -1; Carrot grated -1; Salt to taste; Chilly flakes -1/2tsp; Pizza mix -1/2tspc; Coriander leaves; Onion -1chopped

ABOUT Noodle wrap cheese rolls RECIPE

Noodle wrap cheese pops is so yummy to very easy to make Everyone like this snacks

Ingredients Serving: 3

Boiled noodles -1/4cup
White bread slices --5 cut the edges
Mozzarella cheese grated -1-4tsp
Oil for frying
Butter -1tsp
Capisum chopped -1
Carrot grated -1
Salt to taste
Chilly flakes -1/2tsp
Pizza mix -1/2tspc
Coriander leaves
Onion -1chopped

Instructions

Heat butter in a pan add chopped onion and sauté it
Add chopped capsicum and carrot and cook for a min don't over cook the veggies.
Add salt, chilly flakes, pizza mix and cook for a minute.
Transfer this mixture into a bowl and let it cool.
Add grated cheese, coriander leaves and mix it well.
Take each bread slice on a flat surface and roll it with rolling pin.
Put a portion of vegetables mixture on one side of bread roll tightly unlock a cylinder and apply water on the edges to seal.
Apply some water on both ends and seal it.
Wrap the prepared rolls with boiled noodles and fry in hot oil. Serve with green chutney.

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