Name: Tamarind chutney recipe by Shaila Kattikar at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 1/2 cup seedless tamarind; 1/2 cup seedlesss dates; 2 cup water for thinner consistency add 3 cup water; 1/2 cup jaggery; 1/2 tsp fennem powder; 1 tsp coriander powder; 1/2 tsp cumin powder; 1 tsp red chilli powder; 1/2 tsp dry ginger powder; Salt to taste

ABOUT Tamarind chutney RECIPE

It is used for chats and thus us sweet chutney

Ingredients Serving: 4

1/2 cup seedless tamarind
1/2 cup seedlesss dates
2 cup water for thinner consistency add 3 cup water
1/2 cup jaggery
1/2 tsp fennem powder
1 tsp coriander powder
1/2 tsp cumin powder
1 tsp red chilli powder
1/2 tsp dry ginger powder
Salt to taste

Instructions

Firstly in a large kadai, take equal portion of tamarind jaggery and dates.
Further add 2 cups of water and mix well all
Boil the mixture at least 10 mins. And add fennel powder, ginger powder, cumin and coriander powder mix all
Next add red chilli powder and salt to taste then mix and mash well tamarind and dates
Further more simmer the mixture for 2 minutes.later allow the mixture cool completely.
And transfer the mixture to the mixer and blend smooth paste
Further strain the purée,
Finally serve tamarind and dates chutney in preparing sev puri, bhel puri or panipuri

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