Name: CHEESY BROCCOLI WALNUT SOUP recipe by Inish Issac at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 3 cups hot water; 1 – 2 green chilly; 2 cup Broccoli florets; 1 cup peas; 6 – 7 walnut kernels; 2 tablespoon grated mozzarella cheese; Mozzarella slices to garnish; salt flakes as required

ABOUT CHEESY BROCCOLI WALNUT SOUP RECIPE

A Tasty and delicious Soup. It's Healthy and great for making the day before and taking to work the next day. This is a delicious mix between smooth and chunky

Ingredients Serving: 2

3 cups hot water
1 – 2 green chilly
2 cup Broccoli florets
1 cup peas
6 – 7 walnut kernels
2 tablespoon grated mozzarella cheese
Mozzarella slices to garnish
salt flakes as required

Instructions

Heat a Pot and pour the water into and then add Broccoli, peas, chilly and salt. Bring the water to boil and cook for about 10 minutes, or until broccoli is soft. Set it aside to cool down.
Strain the broccoli, chilly and pea. Retain the stock for further use. In a blender add the mozzarella and the cooked vegetables with little bit of the stock. Grind it to smooth fine paste.
Mix the grinded mixture along with the vegetable stock and make it hot again. Check for seasonings.
Plate the soup and garnish with Mozzarella cheese slice and crushed walnuts. Wallah your wholesome comforting soup is ready for a cold wintry morning.

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