Name: Mint Dip (Vinegar Mint dip) recipe by Sonia Batra at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1/2 cup apple cider vinegar; 1/4 cup caster sugar; 2/3 cup finely chopped fresh mint leaves

ABOUT Mint Dip (Vinegar Mint dip) RECIPE

It is very good dip for salad. It is usually in Spain.

Ingredients Serving: 4

1/2 cup apple cider vinegar
1/4 cup caster sugar
2/3 cup finely chopped fresh mint leaves

Instructions

Place vinegar, sugar and 1/2 cup cold water in a small saucepan over medium heat. Cook, stirring, for 5 minutes or until sugar dissolves. Bring to the boil. Reduce heat to medium-low. Simmer, for 10 minutes or until slightly thickened.
Remove from heat. Add mint. Stir to combine. Cool to room temperature.

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