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TOMATO SOUP

Dec-24-2018
Mukti Sahay
10 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT TOMATO SOUP RECIPE

#BetterButterContest #BetterButter #WinterRecipe #WinterSpecial

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Bihar
  • Boiling
  • Soups
  • Healthy

Ingredients Serving: 2

  1. Tomato - 2 - 3
  2. Ginger - 1 inch stick
  3. Corn flour - 2 tsp
  4. Butter - 1 tbsp
  5. Black pepper powder - 1/4 tsp
  6. Salt - to taste
  7. Fried bread croutons - 4 - 5

Instructions

  1. Boil the tomato and ginger in a pressure cooker.
  2. Once cooled,blend in the blender and strain it.
  3. Heat one tsp butter in a pan.
  4. Add soup and salt and mix well.
  5. Add two cup of water and mix well.
  6. Mix corn flour in 1/2 cup of water and add into the soup and cook for five mins.
  7. Turn off the flame and add black pepper powder and one tsp butter and mix well.
  8. Add fried bread croutons and and mix well.

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