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Instant Bread Uttapam

Jiya Rohit Makhija
30 minutes
Prep Time
30 minutes
Cook Time
10 People
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ABOUT Instant Bread Uttapam RECIPE

This instant uttapam is made using bread.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Shallow fry
  • Breakfast and Brunch

Ingredients Serving: 10

  1. 8 to 10 slices of bread ( white or brown )
  2. Salt to taste
  3. Pinch of Soda
  4. 1 cup Rice flour
  5. 1 cup fine Semolina
  6. 2 onion chopped
  7. 1 tbsp coriander chopped
  8. 3 green chillies chopped
  9. 1 cup curd
  10. Water
  11. 1 tbsp Oil


  1. Take the bread and cut the edges.
  2. In a bowl, take the bread, tear it into pieces.
  3. Then in that bowl add curd, semolina, rice flour, soda, salt and mix well.
  4. Then add little water, cover it and keep it aside for an hour.
  5. Then in a mixie grind the mixture into a smooth paste.
  6. The paste should be of medium consistency.
  7. Then turn the gas on, keep your non stick tawa and spread oil all over it.
  8. Then take a serving spoon, spread the batter, then add chopped coriander, onion, green chillies, and cover it with the lid for sometime. Then turn it upside down. It should be cooked from both the sides.
  9. Serve hot with chutney.

Reviews (2)  

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Somia Parida
Somia Parida   Nov-21-2016

sounds yum. will try for breakfast.

Aasha sharma
Aasha sharma   Aug-11-2016

Beautiful and tasty uttapams :)

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