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Photo of Spring Onion Palya by Shaila Kattikar at BetterButter

Spring Onion Palya

Shaila Kattikar
5 minutes
Prep Time
5 minutes
Cook Time
6 People
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ABOUT Spring Onion Palya RECIPE

It is very tasty eating with roti or chapathi

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • North Indian
  • Simmering
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 6

  1. 3 cup Spring Onion finely chopped
  2. 1/4 cup toor daal
  3. salt to taste
  4. Chopped green chilli
  5. 1 tomato CHOPPED
  6. oil, pinch of turmeric powder


  1. In the pan add oil, when oil is Heat sufficiently,
  2. Add Green chilli, chopped spring Onion, and half cooked toor daal mix well
  3. Next add salt according to taste, and mix well,
  4. Further close the lid and simmer for few minutes,
  5. While cooking saute in-between and cook on low flame
  6. Finally serve it with chapati or roti , it's more tasty .

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