Spinach is not a common ingredient in South Indian curries. However recently it has been imported from outside and is being used as a main ingredient in some curries. Paneer has been part of north Indian cooking for ages. It is made from curdling milk , Now it is available with the widespread use of refrigeration in grocery stores in India. The two blend very well in curry and can be served flat bread or rice.
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Spinach and cheese sounds amazing! picture please
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