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Bread ras puli

শংকরী পাঠক
5 minutes
Prep Time
10 minutes
Cook Time
4 People
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ABOUT Bread ras puli RECIPE

Pitha Puli is a Bengali sweet dish. It is a easy and tasty recipe make bread and date plum jaggery. It is winner special because date plum jaggery is available in winter

Recipe Tags

  • Veg
  • Fusion
  • Frying
  • Dessert
  • Vegan

Ingredients Serving: 4

  1. Bread 8 pieces
  2. Graded fresh coconut half cup
  3. Date plum Jaggery 1 cup
  4. rice flour one teaspoon
  5. Elaichi powder half teaspoon
  6. white oil 1 cup for frying


  1. cat breed in a Katori, round shape
  2. mixed coconut and jaggery for staffing
  3. add milk, elaichi powder, rice flour and salt. Make a batter
  4. staff coconut put in a bread piece n Make a puli
  5. Heat oil in a pan
  6. Bread Puli put in a milk batter
  7. frying Puli until golden brown
  8. an another pan date plum jaggery and water boil and make ras
  9. Add fry Puli in ras
  10. Ready bread ras Puli n served

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