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Photo of Aloo ki Sabzi by Neha Seth at BetterButter
2017
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Aloo ki Sabzi

Aug-08-2016
Neha Seth
5 minutes
Prep Time
5 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Aloo ki Sabzi RECIPE

Aloo sabzi to go with puris.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • UP
  • Sauteeing
  • Breakfast and Brunch

Ingredients Serving: 5

  1. 4-5 boiled potatoes
  2. 1 Onion
  3. 1 tomato
  4. 3-4 garlic cloves
  5. piece of ginger
  6. Green chilli
  7. Pinch of hing
  8. 1 tsp cumin seeds
  9. 1/2 tsp red chilli powder
  10. 1/2 tsp turmeric powder
  11. 1 tsp Coriander powder
  12. Garam Masala
  13. Kasuri Methi
  14. Salt to taste
  15. 2 cups of water
  16. 1 tbsp oil
  17. 4-5 Curry Leaves
  18. Coriander leaves

Instructions

  1. Grind onion, garlic, ginger and green chilli.
  2. Take a wok add oil, add cumin seeds, curry leaves and hing.
  3. As it starts crackling, add ground paste. Saute it cook for 1-2 minutes.
  4. Add pureed tomato.
  5. Cook it till the oil separates.
  6. Add dry masalas, saute it.
  7. Add a little water and mix the masalas.
  8. Add chopped boiled potatoes.
  9. Cook for 1 minute.
  10. Add the remaining water.
  11. Get it boiled, cook for 3-4 minutes.
  12. Sprinkle garam masala and chopped coriander leaves.
  13. Enjoy Sunday brunch with Poori Aloo.

Reviews (1)  

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Ayesha Kumar
Aug-17-2016
Ayesha Kumar   Aug-17-2016

One of my most favourite dish :)

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