Name: green peas pesto crostini recipe by Nilanjana Bhaumik at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 French loaf; butter 2 tablespoon; olive oil 2 tablespoon; garlic powder 1 tablespoon; for pesto; green peas 1 cup; garlic 2-3 cloves; grated cheese 1/2 cup; dry basil 1 tablespoon; red pepper flakes 1 teaspoon; black pepper powder 1 teaspoon; 1/2 cup olive oil; salt to taste; chicken salami 5-6 slices; onion chopped 2 tablespoon; tomato chopped 2 tablespoon; chat masala 1 teaspoon; perseley for garnishing

ABOUT green peas pesto crostini RECIPE

it is a Italian delicacy with a seasonal twist of green peas

Ingredients Serving: 4

1 French loaf
butter 2 tablespoon
olive oil 2 tablespoon
garlic powder 1 tablespoon
for pesto
green peas 1 cup
garlic 2-3 cloves
grated cheese 1/2 cup
dry basil 1 tablespoon
red pepper flakes 1 teaspoon
black pepper powder 1 teaspoon
1/2 cup olive oil
salt to taste
chicken salami 5-6 slices
onion chopped 2 tablespoon
tomato chopped 2 tablespoon
chat masala 1 teaspoon
perseley for garnishing

Instructions

slice the French loaf.
make a mixture of butter, olive oil and garlic powder.
brush the mixture on bread pieces.
bake them at 200 degree centigrade for 5-8 minutes.
take all the ingredients for pesto in a blender and grind them into smooth paste.
green peas pesto is ready
spread the pesto on baked bread pieces.
pan roast the salami slices.
mix chopped onion and tomato with chat masala
garnish with salami slice, tomato onion mix and perseley
green peas pesto crostini is ready to serve.

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