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Cinnamon Flavored Fried Butter

Bhavi Dwivedi
30 minutes
Prep Time
10 minutes
Cook Time
4 People
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ABOUT Cinnamon Flavored Fried Butter RECIPE

Butter fried in cinnamon flavor batter (thanks to my jiju for this recipe ).

Recipe Tags

  • Non-veg
  • Medium
  • Festive
  • American
  • Freezing
  • Frying
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. 1/6 cup white sugar
  2. 11/2 tspn ground cinammon
  3. 1 stick butter cut into 4 pieces (1pc of 1 tbsp)
  4. 1/2 cup flour or more as needed
  5. 1tspn baking powder
  6. 1/4 tspn salt
  7. 1/2 cup Milk
  8. 1 egg
  9. 2 tbspn white sugar for batter
  10. 6 tbspn vegetable oil or as needed
  11. toothpicks
  12. 1/4 cup sugar or as needed for dusting


  1. Whish 1/6 cup white sugar and 1 1/2 tspn cinnamon together in a shallow bowl. Dip each piece of butter into cinnamon sugar mixture to coat completely. Place butter in a plastic wrap and freeze until hard, 8 hrs to overnight.
  2. Stir 1/2 cup flour , 2 tspn cinnamon, baking powder and salt together in 1 bowl. Beat milk, eggs and white sugar together in another bowl. Add flour mixture to milk mixture till desired consistency is reached.
  3. Heat oil in a deep fryer or large saucepan to high flame.
  4. Poke a toothpick into center of each frozen piece of butter. Dip butter into batter to coat completely.
  5. Working in batches, carefully drop coated butter pieces into hot oil and cook, turning occasionally, until golden brown and puffed, about 2 mins.
  6. Transfer fried butter to a paper towel lined plate and dust with confectioners sugar.

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Shalini Jain
Shalini Jain   Oct-17-2016

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