Name: Chicken cheese pasta recipe by Gayathri Gopinath at BetterButter
Prep time: 7 min
Cook time: 20 min
Total time: 27 min
Yield: 3
Ingredients: Pasta 200 g; Chicken 10 small piece (without bone); Milk boiled 1 glass; Chees 4 T. Spoon 1 slice; Pepper powder 1 Spoon; Mixed Herbs 1 t. Spoon; Salt 1 spoon; Sugar 2 t. Spoon; Chilli flakes 1 Spoon (based on your spicy add or reduce)

Ingredients Serving: 3

Pasta 200 g
Chicken 10 small piece (without bone)
Milk boiled 1 glass
Chees 4 T. Spoon 1 slice
Pepper powder 1 Spoon
Mixed Herbs 1 t. Spoon
Salt 1 spoon
Sugar 2 t. Spoon
Chilli flakes 1 Spoon (based on your spicy add or reduce)

Instructions

Boil the Pastas along with 2 spoon of oil
Drain Nd rinse with cold water ND keep aside
Put a pan add 1 t. Spoon of butter and add chicken pieces Nd sprinkle some salt ND pepper satue 5 min ND keep aside
Use same pan add again 3 t. Spoon of butter add 2 t. Spoon of maida stir well with beater with no lumps
Add boiled milk little by little ND stir as well 4 min
And add pepper salt herbs sugar chilli flakes Nd tomato sauce as per my Measure in incredients page
Stir with egg beater till you gets sause structure Nd add the chees stir
Add the cooked pasta in to that mix gently
Add finally the cooked chicken pieces in to that mix 1 min adjust the taste
Cheesy pasta.... It's really yummy

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